since moved on to MD, many years have passed, but I have never forgotten the many experiences I had there. As soon as my husband got up to take a phone call, one quickly came over to fold his napkin. Get quick answers from Blue Ribbon Brasserie staff and past visitors. Chicken was cooked great and tasted amazing! I have...since moved on to MD, many years have passed, but I have never forgotten the many experiences I had there. Their warm bread with olive oil is superb. had already had dessert at Dominique Anzel before dinner so didn’t try the dessert there but there is always next time. Though there is a neighborhood feel to the place, it is truly a professional operation with expertise in the kitchen and on the "floor". We were served bread right away. Fabulous menu, food, service and ambiance. Best, BR, Whether you go early in the evening when the crowd is relatively light, during peak hours when there is a real "crush" or past midnight, this restaurant always hits the mark. Copyright 2019 Bromberg Bros. Blue Ribbon Restaurants     Accessibility statement, Blue Ribbon Restaurants - Dine with us in NYC - Los Angeles - Las Vegas - Miami. We got there around 7:30 and were seated quickly. Great find!

The Bone Marrow and Oxtail Marmalade, the unctuous Foie Gras Terrine and pillow soft Pierogi’s..magic. Including spit-roasted meats, seafood and Blue Ribbon classics, in a comfortable environment, and an extensive bar and whiskey program.

We are so happy to hear you enjoyed. Thank you for making our less than 24 hour “day off”..memorable.More, Chef Babs, Thank you for much for this most wonderful feedback! Craft cocktails, over 98 whiskeys and a 117 bottle wine list, Perfected by the Bromberg Brothers over 25 years, Menu highlights include spit-roasted meats and the raw bar. My wife loves their oysters. We appreciate you recommending our restaurant and it truly makes our day to read such excellent feedback. The waiters were super prompt and polite. Order the chicken wings really cool dish and of-course the marrow bone is very unique as well.

Too crowded. Will was behind the bar, we hit the jackpot! Kindly, BR. Very good service and wine list. Of the many mains we like the duck breast, the sirloin, the paella, the sea bass and the rank of lamb. We were lucky enough to get seats at the bar..the only seats..and knew we were in good hands. Located on Sullivan Street at the convergence of the West Village and SoHo, Blue Ribbon’s bustling dining room and friendly bar have been serving neighborhood regulars and culinary industry insiders since 1992.
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blue ribbon nyc


For sure put them on your dinner or lunch plans if you’re in SoHo!More, Jspsihota, Thank you for recommending Blue Ribbon! They turn out great food, have a waitstaff that can handle anything with a...natural and unruffled ease and they never make mistakes. I got to see one of the waiter clean and set up a table and honestly, it was such great entertainment as he was so quick about it. The Bromberg Brothers’ eclectic vision first sprang to life here and has blossomed into an iconic destination known for its late-night dining scene where the country’s top chefs congregate and eat after closing their own kitchens. Collard greens were average. It is so nice to read your feedback!!! It is truly wonderful to read this feedback. Blue Ribbon opened as a “chef hangout”, back in the day, and I was lucky enough to go several times when I lived in New York. Note: your question will be posted publicly on the Questions & Answers page. So nice to hear from you! Probably won't go back as there are so many other restaurants to try in New York.More, Thank you for reaching out on Trip Advisor as well. It was pretty good. It was pretty good. We ordered the deep fried perogies for appetizers, which were 5 smaller in size perogies. One of my NY favs. We ordered the deep fried perogies for appetizers, which were 5 smaller in size perogies. The Ribbon menu features delights for all palates. Located on Sullivan Street at the convergence of the West Village and SoHo, Blue Ribbon's bustling dining room and friendly bar have been serving neighborhood regulars and culinary industry insiders since 1992. What a great host. My martini was perfect and the Sweetbreads and welcomed treat. The Bone Marrow and Oxtail Marmalade, the unctuous Foie Gras Terrine and pillow soft Pierogi’s..magic.
Very dark and the tables are way too small. more. Try the group appetizer and then stick with the fish theme and order their salmon. THE RIBBON. midtown restaurants. Bathrooms are small but clean. I believe Dave was the maitre D that day. Are you sure you want to delete this question? The waiters were super prompt and polite. We thought the lobster was a bit over cooked and baked potato was just that. So great to hear from you. Nice wines by the glass and well prepared cocktails round out the experience.More, Miguel, Thank you again for this most glowing review. And, reasonable by NY upper crust standards. brunch in times square. My martini was perfect and the Sweetbreads and welcomed treat. the ribbon midtown. The fried chicken came with mashed potatoes and gravy, and collard greens. It is a darkly lit restaurant with loud-ish music. are a bit close to each other. Warmly, BR, This is the version of our website addressed to speakers of English in the United States. We look forward to serving you. Staff always polite and fast. Thanks so much for your time. the ribbon midtown ny. We ordered the lobster which came with corn on the cob and a baked potato. It is a smaller restaurant so the tables...are a bit close to each other. Chicken was cooked great and tasted amazing! Blue Ribbon Restaurants Since 1992, Blue Ribbon Restaurants have embodied the spirit of individuality by offering a truly authentic dining experience. 694cyntiap, Thanks so much for letting us know you had a great late night experience with us! We most certainly welcome families! It is wonderful to hear from you! Explore our event spaces and private dining options. Our favorites include the oysters, the bone marrow, the shrimp remoulade, the steak tartare as appetizers. The food was good but not great.

Definitely...will recommend this place!More, flower2921, Thank you for recommending Blue Ribbon for late night! Love the trout appetizer with the salmon main. We were lucky enough to get seats at the bar..the only seats..and knew we were in good hands. The fried chicken came with mashed potatoes and gravy, and collard greens. Thank you for making our less than 24 hour “day off”..memorable.
Of the many mains we like the duck breast, the sirloin, the paella, the sea bass and the rank of lamb. Great find! We went for dinner tonight with our two teenage daughters. The food, the ambience and the experience were a treat on a rare day off, Will made sure we had a great time! Can a gluten free person get a good meal at this restaurant? Blue Ribbon Brasserie - SoHo - Updated COVID-19 Hours & Services - 560 Photos & 937 Reviews - American (Traditional) - 97 Sullivan St, South Village, New York, NY - Restaurant Reviews - Phone Number - Menu - Yelp Probably won't go back as there are so many other restaurants to try in New York. Anthony, Thank you so much for your kind words and loyal patronage! Located on Sullivan Street at the convergence of the West Village and SoHo, Blue Ribbon’s bustling dining room and friendly bar have been serving neighborhood regulars and culinary industry insiders since 1992. BR. Best, BR, After attending the U.S. Open on Monday..Labor Day, there was only one place I wanted to go. We had the special that day which was the beef short ribs and it was the best. We will look forward to serving you again in the future! The paella is top-notch but the rest of our dinners were pretty average (ribs, salmon). We very much hope to connect further if you would be willing to email us at brcares@blueribbonrestaurants.com. Keywords: midtown restaurants ny. natural and unruffled ease and they never make mistakes. Subdued lighting, red velvet banquettes and mustard hued walls, pristine oysters and countless culinary tales are all well-known trademarks of this, the flagship and original Blue Ribbon. Anthony, Thank you so much for your kind words! best restaurant times square. Though there is a neighborhood feel to the place, it is truly a professional operation with expertise in the kitchen and on the "floor". Nice wines by the glass and well prepared cocktails round out the experience. It truly makes our day to...More. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location.

since moved on to MD, many years have passed, but I have never forgotten the many experiences I had there. As soon as my husband got up to take a phone call, one quickly came over to fold his napkin. Get quick answers from Blue Ribbon Brasserie staff and past visitors. Chicken was cooked great and tasted amazing! I have...since moved on to MD, many years have passed, but I have never forgotten the many experiences I had there. Their warm bread with olive oil is superb. had already had dessert at Dominique Anzel before dinner so didn’t try the dessert there but there is always next time. Though there is a neighborhood feel to the place, it is truly a professional operation with expertise in the kitchen and on the "floor". We were served bread right away. Fabulous menu, food, service and ambiance. Best, BR, Whether you go early in the evening when the crowd is relatively light, during peak hours when there is a real "crush" or past midnight, this restaurant always hits the mark. Copyright 2019 Bromberg Bros. Blue Ribbon Restaurants     Accessibility statement, Blue Ribbon Restaurants - Dine with us in NYC - Los Angeles - Las Vegas - Miami. We got there around 7:30 and were seated quickly. Great find!

The Bone Marrow and Oxtail Marmalade, the unctuous Foie Gras Terrine and pillow soft Pierogi’s..magic. Including spit-roasted meats, seafood and Blue Ribbon classics, in a comfortable environment, and an extensive bar and whiskey program.

We are so happy to hear you enjoyed. Thank you for making our less than 24 hour “day off”..memorable.More, Chef Babs, Thank you for much for this most wonderful feedback! Craft cocktails, over 98 whiskeys and a 117 bottle wine list, Perfected by the Bromberg Brothers over 25 years, Menu highlights include spit-roasted meats and the raw bar. My wife loves their oysters. We appreciate you recommending our restaurant and it truly makes our day to read such excellent feedback. The waiters were super prompt and polite. Order the chicken wings really cool dish and of-course the marrow bone is very unique as well.

Too crowded. Will was behind the bar, we hit the jackpot! Kindly, BR. Very good service and wine list. Of the many mains we like the duck breast, the sirloin, the paella, the sea bass and the rank of lamb. We were lucky enough to get seats at the bar..the only seats..and knew we were in good hands. Located on Sullivan Street at the convergence of the West Village and SoHo, Blue Ribbon’s bustling dining room and friendly bar have been serving neighborhood regulars and culinary industry insiders since 1992.

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