What is it? Italian-style trifle proves it’s not over until the fat lady sings. Drinks at the bar often slide into dinner, which features dishes such as, sumac-seared tuna, black barley, pickled mushroom, cashew aioli. //
For exquisite Mediterranean cuisine with a modern Australian twist, set your sights on the second floor of the CBD’s Brisbane Quarter. But what can we say—roti has a special place in our hearts. What is it? Brisbane City Like the answer to our hangriest prayers, Three Blue Ducks left its Byron Bay nest and flew north for the winter in 2018—only come summer, it never left. Reflecting the creativity of inventor Karl Benz, Motorwagen on Adelaide Street brings a stunning new dining venue to Brisbane. What is it? A modest restaurant serving some of the best Peking duck you’ll find outside Beijing. Italian-style trifle proves it’s not over until the fat lady sings. Japanese with a view. The Best Restaurants in Brisbane CBD, Brisbane (QLD) Brisbane CBD has some world-class upstairs restaurants. The best restaurants in Brisbane, as featured in our 2020 Restaurant Guide, sway between artful fine dining to top-notch interpretations of French, Middle Eastern and Italian cuisine. A contemporary outdoor Vietnamese eatery in Fish Lane. By using our website, you accept our use of cookies. // ]]>. Many cost less than $20, and service is speedy. Excellent dining choices abound in the inner-city suburbs of Fortitude Valley and New Farm, but those who venture further afield are rewarded with lesser-known local favourites. Cinco Bistro keeps its loyal local clientele coming back with generous portions and an appealing array of familiar-sounding dishes plus a few surprises. Why go? It’s not fancy, but the food is seriously good. Don’t be discouraged by the entrance either, the anonymous stairs and eerie space leads to a seriously breath-taking, light-filled space, and an even better menu. Celebrity chef Philip Johnson’s fine diner, which has been showcasing some of the country’s best modern Australian cuisine for over two decades.
What is it? Whether you’re a local or a visitor, for a memorable dining experience or special occasion, check out Otto, Blackbird Bar and Grill, or Sake Restaurant and Bar. Why go? Oozing casual elegance with soft lighting, contemporary décor and an opulent Murano g... Hanwoori Korean restaurant in Brisbane's CBD features an all you can eat Buffet lunch and dinner. One of Brisbane’s best-kept dining secrets, located in the inner-city suburb of Camp Hill. Being the fifth venue from Sydney’s much lauded Phoenix Group, the Brisbane restaurant features all your faves, including crab xiao long bao, prawn and garlic chive dumplings and steamed BBQ pork buns. Breakfast include kransky sausage, Boston baked beans, hash browns, fried egg, red cabbage kimchi and Davidson plum. The cuts are aged in house, the sides are almost as good as the steaks and the entrees to start off with include a slab of thick cut bacon (yep, just bacon)—what more could you want in a meat temple? Whether you’re an adventurous diner or prefer chicken fried rice, you’ll find something to suit. Don’t miss the pork belly with fennel, orange marmalade, and sweet and sour pork jus. This lively CBD restaurant features dishes from China, Myanmar, Vietnam, Thailand, Laos and Cambodia.
No liquor licence means you can BYO (bring your own) beer or wine and catch public transport back to your accommodation. A popular bistro that is trendy without being pretentious. Bring your chefs hat, ‘cause at Yakiniku Hachi, diners grill their own meals using a charcoal grill called a shichirin. This sophisticated venue on the boardwalk level has a prestigious waterfr... . Every day 8 to 14 species are sourced & s... Saigon Alley Cafe™ | Vietnamese Street Food. Located in Brisbane City’s Asian cuisine hub. All-day breakfast and lunch is served seven days a week. If you want to take advantage of the venue’s versatility and Brisbane’s enviable weather, then plant yourself on a seat and eat alfresco. Image credit: Grace Elizabeth Images for Urban List, Donna Chang, Otto. Why go? Embracing an ocean to paddock philosophy, Eden's Table on Mary Street in Brisbane's CBD offers an interactive dining experience for locals and visitors alike.
There you’ll find, What’s the only thing better than Japanese food? Oishii!
A modest restaurant serving some of the best Peking duck you’ll find outside Beijing. Why go? Top picks include the house-made pastas, daily risotto special and wood-fired pizzas, which rival those found in Naples.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Located in Brisbane city with stunning views of Brisbane River and the Story Bridge is Alchemy Restaurant and Bar. Caramelised Thai egg custard pudding, chocolate-coated banana fritters, lemongrass panna cotta—the list goes on.
It’s not fancy, but the food is seriously good. What is it? It’s hard enough to choose from the list of starters, but don’t fill up too fast, you'll want to save room for dishes like banana prawns and roasted cashews, or even the crispy pork belly and vegetables. Grab your famiglia and your best stretchy pants—you’ll need them. Crossover menu items such as nasi goreng with sesame fried wild rice, crispy skin pork belly, prawns, kecap manis, Asian herbs and chilli fried egg make it easy to justify eating brekky at 2pm. The pumping soundtrack will get your night started right, and shared bench tables ensure you meet the locals.
Specialising in ever-popular Brisbane steak and seafood, Stokehouse Q's menu is undoubtedly indulgent. If you're craving impeccable Italian dishes, then OTTO is the only place to head. Whether you've got a taste for upmarket modern Australian, Queensland's famous seafood eateries or classic European with a twist, the local foodie scene will impress you. A popular bistro that is trendy without being pretentious. What’s the only thing better than Japanese food? You'll also get to taste mouth-wateringly luxe desserts such as white chocolate parfait and a high-end take on Neopolitan ice cream. Cinco Bistro keeps its loyal local clientele coming back with generous portions and an appealing array of familiar-sounding dishes plus a few surprises. The compact modern Australian menu focuses on local produce and uses honey from the café’s own beehive.
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